Bay Creamer
One day, a fella down the road, Ken Dondlinger, he says to me, “Bay – how about doing seaweed?” We had all sorts of ideas together, but in the end we … Continue reading about Bay Creamer
Testimonies from a small coastal town in Maine
“In the absence of roads, the river was their one channel of access to the headwaters of their dreams.”
– Jasper Stahl, The History of Broad Bay, Vol. 1, 1956

One day, a fella down the road, Ken Dondlinger, he says to me, “Bay – how about doing seaweed?” We had all sorts of ideas together, but in the end we … Continue reading about Bay Creamer

Any time you are dealing with weather and Mother Nature, it’s almost like they’re controlling you, telling you, “Here’s what’s on your plate … Continue reading about Lanny Winchenbach

Every season has a purpose. I used to lobster in the fall through February, March. Go elver fishing from March to May. Start clamming by then, … Continue reading about Abden Simmons

Grinning ear to ear is how I’d describe it. I don’t know if there’s another word for seeing those fish. There’s nothing more thrilling than the … Continue reading about Larry Reed

When I’m frying, I don’t time anything. I’ve been doing it for so long that I can hear how it cooks. Like if the mushrooms are done and the water … Continue reading about Glendora Lash

My cousin was picking crabs for Millard and needed some help, so she’s like, “You want to come down and pick?” So, I did, and I said, “Ooooh, I … Continue reading about Chloe Edwards

You have your good years and your bad years. Years ago, we had three or four bad years, and lot of people got out of it. But not me and my uncle … Continue reading about Millard Creamer

Been going out to Western Egg Rock with the traps my whole life. Yup. But way back when I started with my stepfather, I used to go upriver with … Continue reading about Ralph Boyington

Seaweed protects itself by being difficult to harvest. And a lot of Maine’s 3500 miles of coast isn’t anywhere near where you’d want to harvest. … Continue reading about George Seaver

Depending on how things went the last week, is how I pick where to go each day. So, I go to open areas. I go to closed areas to see if there’s … Continue reading about Justin Hills

Clamming really hasn’t changed in the 46 years I’ve been at it, and I’ve dug almost every inch of the river. We still have pickers (using hands) … Continue reading about Glen Melvin